Grill Out Greats

Wagon Wheel Pasta Salad
1 pkg wagon wheel pasta
1 container "Just the Tomatoes" sundried tomatoes
1 large red onion
2 lg red tomatoes
2 lg yellow tomatoes
1/2 cup loosely packed basil leaves
1 cup shredded parmesan cheese
1 lb baby mozzarella balls
olive oil

2 to 24 hours ahead: dice the tomatoes and onion, mix with a drizzle of olive oil, dash with salt and pepper and refrigerate to draw out the juices.

Cook the pasta until al dente, drain & cool. Toss with tomatoes & onions, cheeses and basil.